The effort
is to attack the menace of hunger, combat malnutrition, reduce poor
diet-related diseases among others.
The Federal
Government and the United Nations had led series of public dialogues at
national and sub-national levels that culminated today in the presentation of
the Nigeria Food Systems mapping report to State governments across the six
geo-political zones.
Prof.
Osinbajo made the presentation at a Consolidatory Dialogue for the UN Food
Systems Summit held in Abuja, attended by some State Governors, the Deputy
Secretary-General of the UN, Ms. Amina Mohammed, members of the Federal
Executive Council, Nigeria’s development partners, and other dignitaries from
the academia, private and public sectors.
Speaking at
the event, the Vice President said aside from the goal of realizing the 2030
Agenda for Sustainable Development and guaranteeing food security for a growing
population, the sustainable food systems effort fits into the plan of the
Buhari administration to eliminate poverty across Nigeria.
According
to the Vice President, “for the government of Nigeria, our commitment to
sustainable food systems is one of the key strategies for eliminating poverty
across Nigeria.
The
President had previously named his deputy, the Vice President as Chairman of
the Steering Committee to oversee the implementation of the National Poverty
Reduction and Growth Strategy. The VP is also the Chairman of the National
Council on Nutrition.
Emphasizing
the need to develop more efficient food systems, the Vice President noted that
“our food system must be resilient enough to significantly impact nutrition
security, and our collective efforts must reduce the malnutrition numbers.
Prof.
Osinbajo called on all stakeholders to translate the recommendations of the
dialogues to prompt action, noting that “it would mean embracing the changes
required in modernization of farming practices, mechanization, and reduction of
post-harvest losses.”
Prof.
Osinbajo said the call by the United Nations Secretary-General on sustainable
food systems is apt and timely, noting that “it provides the opportunity to
holistically re-examine all the elements of the Food System in Nigeria.”
Other
dignitaries at the event include Ministers of Agriculture and Rural
Development, Alhaji Mohammed Nanono; Health, Dr Osagie Ehinare; Finance,
Budget, and National Planning, Hajiya Zainab Ahmed; Information and Culture,
Alhaji Lai Mohammed; Minister of State for Budget and National Planning, Prince
Clem Agba, and the convener of the Dialogue, Mrs Olusola Idowu.
Also at the event, Prof. Kola Amigo from the Ahmadu Bello University presented the findings from the various UN Food Systems dialogues held in the country and a group of Nigerian children similarly voiced their views on the dialogues.
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