In a bid to set a new Guinness World Record, GWR, Ghanaian chef Failatu Abdul-Rasak, simply known as Faila, has cooked for 227 hours.
Faila had, on 1st January 2024, commenced a cook-a-thon at
the Modern City Hotel in Tamale to set a new GWR.
She completed the marathon on Wednesday after ten days.
In a social media post, Faila wrote, “Now, it’s time for us
to rejoice and jubilate. This victory is dedicated to God and Ghana. Thank you
all, m’pagya!”
During the attempt, Faila attracted support from Ghanaian
celebrities, including former Black Star footballers, Stephen Appiah and
Asamoah Gyan.
On his Facebook page, Ghana Vice President Mahamudu Bawumia
posted about the attempt and donated 30,000 Ghanaian cedis (£1,981) to the
chef.
Reacting to the news, the Guinness World Record posted on their X (formerly Twitter) saying “we look forward to reviewing her evidence!”
🚨ICYMI🇬🇭👩🍳🏆: After 227 hours, Chef Faila (@FailaAbdulRazak) has turned off her gas to officially conclude her extraordinary cookathon, in this remarkable singular @GWR attempt.
— Ölele | DTS👨🏾🍳🇬🇭 (@OleleSalvador) January 10, 2024
Her challenge will undergo review by Guinness World Records, awaiting official confirmation.… https://t.co/FKFljvJX7S pic.twitter.com/An30mdMCyw
Faila is attempting to break the record set by Irish chef
Alan Fisher, who cooked for 119 hours and 57 minutes to dethrone Nigerian chef
Hilda Baci’s record of 93 hours and 11 minutes.
Days before her showdown, Ugandan chef Dorcus Mirembe,
popularly known as Mama D, cooked for 144 hours and is awaiting Guinness World
Records’ validation.